I am from India who enjoys to travel, and trek.
I did my Basic Mountaineering Course at the Jawahar Institute of Mountaineering in Pahalgam, Kashmir — 28 days of mountaineering rope work, snow craft, and ice craft. I've also trekked Brahmatal, Kedarkantha, and a handful of smaller trails in Himalayas.
Where I've Been
Americas — United States of America (Bay Area)
Europe — Netherlands, France, Germany, Spain, Portugal, Turkey and a few others.
Asia — Thailand, Malaysia, Singapore, Vietnam, Taiwan, Japan, Indonesia, UAE.
Home — India, still exploring it.
My favourite so far is the France–Germany border region in late summer. Japan and Taiwan are close seconds.
Strausberg, France–Germany
Places I would like to travel next — Nepal, Sri Lanka and China.
(Just the neighbors, yes!)
Food
Dosa. I can eat Dosa breakfast, lunch, dinner — no complaints. South Indian cuisine is, in my opinion, the best food cuisine in the world and I will not be taking questions.
At home I cook mostly North Indian — paneer, mixed veg, rice dishes, noodles, Roti!